Ristorante Trame opens on 10 September 2026 Trame opens 10 September 2026 → Discover more →

Where taste interweaves

Trame is where feeling at home meets creativity, elegance and experimentation. Here, warmth and rigour, past and future, landscape and cuisine, interweave into a taste experience that seeks not only to nourish, but to leave a mark, to unite, like the threads of a fabric.

Simone Selva

Executive Chef

Insalata di fiori ed erbe edibiliCarciofo in salsa verdeCaviale con decorazione a farfallaRisotto con gamberi e riduzioneTrota con corona di erbe aromatiche

The Restaurant

Behind every dish lies the story of a great professional partnership: one led by chef Simone Selva, who together with Mirko Pacifico as head chef and Davide Momoli as Maître and Sommelier, cultivates a shared vision with the talents that make up the team, where the excellence of raw ingredients meets the warmth of hospitality. A journey of faces and passion, designed to make you feel part of us from the very first moment.

Chef at work in the kitchen Trout with herb and flower wreath Chef Simone Selva plating a dish